The challenges of a sustainable cocoa value chain: a study of traditional and “fine or flavour” cocoa produced by the kichwas in the ecuadorian amazon region

Journal of rural studies (1873-1392)

Web of science

Agricultura, silvicultura, pesca y veterinaria

Agricultura

Producción agrícola y ganadera

2023

Nombre completoRol
Quelal Vasconez Maribel AlexandraCoautor

Revistas científicas