For example, the food crisis in the face of climate change; dependence on agricultural inputs; loss of biodiversity; contamination of ecosystems; pests and diseases; management of economic regulations and marketing of agricultural products.

With the aim of achieving food security in an environmentally friendly way and solving the needs and development of the productive matrix within the context of the country, region, province and community. The Plenary of the Higher Education Council (CES) in its Twenty-First Ordinary Session, held on 23 September 2020, announced through resolution RPC-SO-21No.449-2020, which approves the Master's Degree in Agricultural Biotechnology, mention in Biotechnology in Animal Production at UTEQ. This master's degree has been designed to provide students with advanced, specific and multidisciplinary training oriented towards academic, scientific and professional education, offering powerful biotechnological tools.